I am looking for a full time Cook:
Working 3 and a half days per week, Sunday, Monday and Tuesday from 6am until 7pm, and Wednesday from 6am until 12 noon, this is a full time job.
Under the direct supervision of the Food Service Director, the cook will prepare, season and cook food for our guests.
Requires a general knowledge of food
knife handling skills and HACCP.
Must be able to perform on grill, prep and cook food for patients and guest.
Contact: Kristian Williamson
Phone: 801-608-6769
Email: kwilliamson@thomascuisine.com
If interested in this position please send your resume to kwilliamson@thomascuisine.com

Don't Be Fooled

The fraudster will send a check to the victim who has accepted a job. The check can be for multiple reasons such as signing bonus, supplies, etc. The victim will be instructed to deposit the check and use the money for any of these reasons and then instructed to send the remaining funds to the fraudster. The check will bounce and the victim is left responsible.